I would be lying if I told you I’ve never dreamed of joining the Michelin brigade. I adore food and the way it’s served. Especially when it’s done right.

Charged with honesty, feast your eyes on my NYC Beli ratings. From one restaurant-obsessed writer, to a hopefully restaurant-obsessed reader, take these words as you will.

Pete Wells, if you’re reading this, I love you and I’m wondering where your NYC Breakfast Burrito Wrap-Up is hiding.

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